Average Reviews:
(More customer reviews)This is just a fabulous book filled with delicious and easy to make recipes. I've bought the whole series and this one is now my favorite. I have three other vegan Mexican books, and this one has the best, creamiest recipes that fooled my man. Bravo!
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From the author of The New Dawn Kitchen Gluten-Free, Vegan, and Easily Sugar-Free Desserts, The Virtuous Vegan, and The Gluten-Free Vegan Italian comes the fourth book in the series devoted to Mexican fare.For those of you who thought that due to your dietary restrictions you had to swear off your favorite comfort foods, think again. These pages contain easy to follow instructions to make burritos, cheese enchiladas, queso, tamales, tostadas, and even Pollo de la Crema- all without compromising your health and well-being. With recipes the entire family can share, there is no need to cook separate meals or buy additional ingredients. Cooking has become fun again!
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