Average Reviews:
(More customer reviews)This is terrific cookbook! After reading the reviews below I had mixed fellings about spending the money on this book, but I am glad I did! Our family has tried numerous recipes from the cookbook and each one has been excellent. The ingredients and measurements are right on the mark and each dish leaves you wanting more. The Calabacita Vegetable Burritos, Mexican Rice and Peas, Vegetable and Brown Rice Burritos, and Risotto Burrito with Sweet Potato were excellent. Even my husband asked for seconds which is saying at lot! Try this book...you will enjoy it!
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The next book in the series of Low-Fat & Fast cookbooks from the editors of Vegetarian Times magazine is Vegetarian Times Low-Fat & Fast Mexican. Mexican cuisine is more popular than ever, but as several studies have shown, Mexican food is high in fat. With Vegetarian Times Low-Fat & Fast Mexican, Mexican food lovers can have their favorite dishes without the fat. Low-Fat & Fast Mexican will be the first cookbook of its kind -- a collection of all meatless Mexican dishes. As with other books in this series, every dish will be easy enough to prepare in 20 to 30 minutes and will include a complete nutritional breakdown. Our on-going series with Vegetarian Times magazine also includes Vegetarian Times Complete Cookbook, Vegetarian Times Beginner's Guide, and Vegetarian Times Vegetarian Entertaining.
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