PETA's Vegan College Cookbook: 275 Easy, Cheap, and Delicious Recipes to Keep You Vegan at School Review

Average Reviews:

(More customer reviews)If so then this is for you. I looked over this in the bookstore and the things that stood out to me were several pages on how to make a peanut butter and banana sandwich, how to make a vegan grilled cheese, and how to make "poor folks" cinnamon rolls (answer: white bread with margarine sugar and cinnamon). No thanks. other things in the cookbook may be more complicated (and...tastier?) but as a college student with no kitchen and only a blender to my name, I can be more creative and healthy than this on my own. also, faux meats and cheese are *expensive* for a college budget. (And get quickly lost in the dorm fridge)... better to spend on nutritional yeast which will perk up popcorn, pasta, and soups. Then again for a first-time vegan this is possibly adequate and I could be a food snob. In short, vegan food snobs, this is not the book for you. :)

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Who needs the cafeteria? Make your own easy, delicious, animal-free meals!

Let PETA turn your dorm room or apartment into the campus destination for amazing vegan food! Inside are the 250 simplest, most scrumptious recipes for college vegans on a budget - and the best part is, the most complicated kitchenware you'll ever need is a microwave. With vegan recipes collected from PETA's nearly 2 million members, we've got all the best insider info:

Vegan alternatives to meaty, eggy, and milky stuff
How to stock your kitchen/mini-fridge
How to made meat-free sandwiches, salads, soups and stews
Breakfast, lunch and dinner recipes
The best drinks, dips, sauces, and dressings
Unbelievable vegan dessert recipes
Spotlight sections on the staples we love: peanut butter, potatoes and Ramen

Featuring a forward from PETA president Ingrid E. Newkirk, this is the essential college cookbook for every vegetarian or vegan on a budget.
PRAISE FOR PETA'S VEGAN COLLEGE COOKBOOK:
"PETA's Vegan College Cookbook makes me want to go back to school and earn a degree in yum." Hunter Burgan, AFI and Hunter Revenge
"I live on a tour bus so if it can't be made in the microwave or eaten right from the refrigerator or pantry, then I don't eat it. PETA's Vegan College Cookbook is perfect for me and my lifestyle." Kellie Pickler, country music star and former American Idol contestant
A lifelong vegetarian saves around: 760 chickens 5 cows 20 pigs 29 sheep 46 turkeys 15 ducks 7 rabbits and half a ton of fish.
(20090130)

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