Average Reviews:
(More customer reviews)Since I've relied on Lonely Planet books to travel around Mexico and South America, I thought this book would give me a real "inside" look at the food of Mexico. I was definitely disappointed. It doesn't contain any information that I didn't already know from traveling in Mexico and reading Mexican cookbooks. In fact some of the information it did give was wrong - for instance, Salsa Verde is not made with Green Tomatoes - It's made with Tomatillos -a totally different fruit.
Click Here to see more reviews about: Lonely Planet World Food Mexico
The definitive culinary guide to Mexico. With tantalising photography throughout and written in an entertaining, opinionated and contemporary style, this guide is intended to be the benchmark for Mexico's cuisine. This pocket-sized guide includes everything to do with eating and drinking in Mexico.
Click here for more information about Lonely Planet World Food Mexico
0 comments:
Post a Comment