Average Reviews:
(More customer reviews)I purchased this book along with the Italian and Indian versions. I have to reserve the Italian and Indian versions, but if they are anything like this then I am not going to be very well-pleased. Most of the recipes this book contains are not very authentic or Mexican at all. The only thing that struck my attention were the homemade salad dressings, macaroni and cheese, and broiled cheese sandwiches. I probably will not be using this book in the kitchen much as it does not appeal to me. I would not bother purchasing this book if I were you, search for something fullo f moreauthentic Mexican cuisine! If you find one then please tell me! :-)
Click Here to see more reviews about: Mexican Vegetarian Cooking
Authentic national dishes of Mexico, including vegetarian adaptations of Tacos, Enchiladas, and Guacamole, are included in this colleciton of recipes. Here are the exciting flavors of Mexico in an easy-to-use cookbook that features wholefood ingredients at their best.
' While we think of Mexican cuisine as primarily meat-based, in actual practice, most Mexican dishes are vegetarian.
' Includes recipes for beverages, soups, salads, casseroles, and desserts.
' Provides a glossary of frequently-used utensils and ingredients, with an entire reference section devoted to chilis.
Get 15% OFF
Click here for more information about Mexican Vegetarian Cooking
0 comments:
Post a Comment