Average Reviews:
(More customer reviews)I checked this out from the library and ended up ordering a copy from Amazon two days later. I've made four or five of the meals so far. All have been tasty, and the prep time is amazingly short; that "30 minutes" includes cooking time, so usually I can get the sides whipped together and the kitchen cleaned up before it's time to eat.
I love books that give you a shopping list, side dish suggestions and a "game plan" of instructions; it's the next best thing to somebody else doing the work for you. The limit of 5 ingredients is a fun gimmick, and for the most part those ingredients are "real" food, not cream o' mushroom in a can.
Some portions were a little small for our family, which includes 2 healthy teenagers. And relying on pre-packaged convenience foods can get pricey--I will probably continue to cook raw potatoes, boil ordinary rice, and chop whole onions. But as the authors point out, it's nice to know we don't have to.
Final comment: the lasagna recipe alone is worth the price of the book.
Click Here to see more reviews about: The 5:30 Challenge: 5 Ingredients, 30 Minutes, Dinner on the Table
IT'S 5:30. DO YOU KNOW WHAT'S FOR DINNER?Long commutes and busy schedules leave us all wondering the same thing, but don't worry, because The 5:30 Challenge is the perfect solution to creating healthy and delicious meals in a snap!Forget the fast food and frozen packaged meals -- with just five easy-to-find ingredients you can have dinner on the table in thirty minutes or less every night, guaranteed. Based on the popular newspaper column from The Atlanta Journal-Constitution, these tasty recipes are sure to appeal to any appetite, from hearty dinner entrees to satisfying seasonal salads, zesty soups, and chilies to tantalizing stir-fries, plus pizzas, pastas, and more. You won't believe how easy it is to make great meals such as: Lamb Shanks with Tomato and Mint Filet and Portobellos with Blue Cheese Cajun Chicken Pasta Mid-Week Madness Chili Polenta and Meatball Casserole Farfalle with Smoked Salmon and Spinach Fresh Tomato and Ricotta Pizza Trout Amandine Bacon, Tomato, and Avocado Quesadillas Tex-Mex RibsWhether you're cooking for a hungry family or whipping up something for just one or two, The 5:30 Challenge is the ideal cookbook for creating a terrific meal without spending a lot of time in the kitchen. From kid-friendly to restaurant-style, each simple, streamlined recipe is designed for maximum flavor in minimum time. Each recipe has detailed nutritional information, as well as suggestions for substituting ingredients and using easy cooking shortcuts. In addition, there are recipes for quick and tasty desserts, plus helpful tips on shopping for quality convenience products and keeping the basics on hand for a quick meal anytime. For busy home cooks, The 5:30 Challenge is the answer to eating a great dinner every night and having plenty of time to enjoy it.
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