Average Reviews:
(More customer reviews)I have eaten in a Canyon Cafe many times and never had a bad meal.Whenever I pull out Bringing the Southwest...Home, my family knows we're in for a treat! It's not just about the South Texas Tortilla Soup or the Pecan Crusted Crab Cakes with Chipotle Remoulade...Mmmmmmm!!! For every season there are occasion menus, like Los Dias de Los Muertos, an Aztec celebration of life that offers a feast of Chicken Chile Rellenos with Tomatillo-Avocado Salsa, Venison Posole, Noche Buena Salad, Fire-Grilled Turkey Skewers with Papaya-Mango Salsa & Cucumber Mint Dipping Sauce, Braised Buffalo Short Ribs in Mustard Mole Sauce, and a Mini Bunuelo Sundae Bar. Unlike most cookbooks, it takes out the guess work by presenting recipes from the appetizer to the dessert, up to four menus per season. The book comes in its own colorful jacket, making it the perfect gift, too! AND, I can find all of the ingredients in right in my neighborhood supermarket. My relatives just love it!!!
Click Here to see more reviews about: Canyon Cafe, Sam's Cafe & Desert Fire: Bringing the Southwest Experience Home
Recipe book with kitchen favorites that celebrate thepeople, cultures, and cuisine of the American Southwest.The chefsfrom our three sister restaurants: Canyon Cafe, Sam's Cafe and DesertFire share with readers a love for this cuisine because of the endlessvariety it offers.This book is divided into sections with four complete "experience"menus in each, to help you bring the Southwest home, wherever youhappen to live.
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