Average Reviews:
(More customer reviews)I'm the grand-daughter of Mr. Ray Johnson... he's worked long and hard on this book! I've been his main care giver for few years now and have seen him Go through all kinds of challenges with diets/salt, hospitals, Dr.'s etc. This book will be very helpful/informative to those of whom are on restricted diets. Not too many ppl pay attention to what they consume untill their forced to for health reasons! This helps/explains a lot of info...it's not as hard as it seems to fallow this kind of diet..just takes some getting use to but you can be very creative with it! Wishing you & yours Happy Holidays! =) Brooke Johnson
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A Recipe Sampler: Italian Crostini of Mozzarella, English Deviled Eggs, Moroccan Nuts, Swedish Pepparkahar, English Scones, Swedish Hermits, Swedish Platter, Italian Thumb Cookies, Swedish Mustard, American Indian Pudding, Swedish Rice Pudding, German Cheesecake, French Blue Cheese Dressing, Scottish Pirr, German Fried Apples and Onions, Irish Corned Beef, Indian Meat Curry, Egyptian Stuffed Peppers, Chinese Sichuan Pork Noodles, South African Cucumber Salad, Togo Fried Oysters, Senegal Peanut Butter Stew, Mongolian Spinach, Indian Saag Paneer, Egyptian String Bean and Onion Salad.This Book Has: No and low salt recipes; Recipes that can be modified for Calories, Fat, Cholesterol, Sodium, Carbohydrates, Sugar and more; Recipes for the average kitchen and budget.Diet Impaired?, Menu Challenged? A Must Read Companion Book to the 101+ series is "Diet Easy - Coping with Restricted Diets". "Diet Easy" will show you how to make any of these recipes in this book to your restrictions and taste. A must read for anyone who is on a diet or has diet restrictions. A culinary, how to do it, survival manual.
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